Phycocyanin

Blue spirulina gets its vibrant colour from the powerful antioxidant called phycocyanin, which has been proven to be anti-allergen, anti-inflammatory, and helps you produce more red blood cells that transport oxygen around the body. This little-known wonder nutrient is a strong fighter against free radicals and research suggests that it may protect cells in the nervous system, liver, heart and kidneys. It's what makes blue spirulina so unique and special.

Vitamins, Minerals & Protein

The FDA in the USA has shown this superfood contains high levels of calcium, niacin, potassium, magnesium, B vitamins and iron. On top of this, protein makes up about 80 percent of our blue spirulina's dry weight. Here at Cheeky Good we always recommend consuming our blue spirulina as part of a balanced diet. You can mix it with smoothies, yoghurt, hummus and spreads or get as creative as you want.

Amino Acids

Tryptophan is an essential amino acid and since our bodies don't naturally produce it, we have to find ways of introducing it into our diet. It's proven to help people struggling with depression and anxiety, and can help you achieve better mental wellbeing. Including Tryptothan, our blue spirulina contains all of the 9 essential amino acids (and 18 in total).

Antioxidants

It's well cited that spirulina contains antioxidants that help the body in a number of ways. It activates cellular antioxidant enzymes, inhibits DNA damage, scavenges free radicals, and has anti-inflammatory properties. Clinical trials also show that it prevents skeletal muscle damage under conditions of exercise-induced oxidative stress and can stimulate the production of antibodies.